A dinner for two, or even just a meeting with close friends, deserves an intimate, cosy and comfortable environment.
At Elebê Baixa, these characteristics are very present and form the ideal setting to enjoy traditional Portuguese cuisine, with a great Minho inspiration, in versions specially created for more refined and demanding palates.
The connection to the traditional can also be appreciated in the photographs by Alfredo Cunha, which are on display throughout the restaurant. In these images, we see portrayed the Feast of the Blessing of the Cattle, the most topical side of Minho and, to complete the exhibition, we also have the beautiful collection that bears the simple and suggestive name of "Mulheres" (Women).
A bit of romanticism, calm environment for a good conversation, a meal that deserves to be enjoyed in all tranquillity. These are just some of the countless reasons to book your table at Elebê Baixa
Check out our menuA relaxed atmosphere, a young public and delicious food. These are three of the characteristics that immediately stand out to those who visit Elebê Centro.
It is in the heart of Porto's busy and lively nightlife that we find this inspiring restaurant.
Here, the contemporary decoration invites you to discover a creative menu, in which the fish and seafood, always fresh, are the best choice. Other house specialties, however, can be an excellent alternative and will not leave anyone indifferent, as is the case of the much praised Risottos.
If you have an urban profile, if you are looking for the ideal space to bring a group together or simply want to get to know our specialities, Elebê Centro is the restaurant you are looking for.
What makes Elebê the most visited by national and even international celebrities from TV, theatre and music?
Maybe the elegant, modern and comfortable decoration or, who knows, the true gastronomic trip through the Portuguese regions provided by the creative menu. According to our clients, it's the two things combined that make increasingly more famous and non-famous people with very fine taste try and then return.
Choosing the dish will be the first challenge. The basis of the cuisine is traditional, but the result has an international and even exotic touch. In this restaurant, as in all Elebê, everything is prepared right there, from the butter, to the bread, to the ice cream. Everything was researched, studied and created to be savoured there, with exclusivity. One of the classics of the house is Grandma Agostinha's Steak casserole, a 50-year-old family recipe that deserves to be discovered.
Anyone who enjoys travelling, likes gastronomic experiences, has a refined taste and, for this very reason, does not give up flavour, quality and comfort, needs to get to know Elebê Entreparedes.
We recommend that you book some time in advance
Check out our menuA bit of history, a chapel, princely decoration, the sea on the side and a beautiful view to enjoy great dishes.
The restaurant Elebê Fortaleza da Póvoa is not considered "the unforgettable" by chance.
Here, fish is inevitable, given the proximity to the sea, but what attracts the public most is the variety and quality of game on offer. On warm evenings, enjoy one of the two terraces with sea view. For a romantic dinner, more reserved tables guarantee the desired privacy for a pleasant meal for two.
And if the romance is to last forever, the Fortaleza has a totally independent room for holding events, such as weddings, for example.
An unforgettable place for unforgettable moments. If that is what you are looking for, we can guarantee that it will be hard to find better.
Make your reservation now or get more information about holding events.
Check out our menuWe present the catering service of ÉLeBê Restaurants, a brand that has stood out since 2011, but with roots in the art of restoration that date back to 1969, when the Torres restaurant in Vila Verde was opened. This gastronomic trajectory has consolidated an authentic legacy of flavor and excellence, making us a distinctive reference in the gastronomic sector.
Our experience in catering services begins in 1990, leaving a mark of success in several events over the years. From more intimate celebrations to large-scale events, our dedicated and experienced team ensures an exceptional gastronomic experience on every occasion.
The essence of our service lies in personalization, with budgets meticulously adapted to the specific needs of each client. Regardless of the size of the event, we guarantee a unique approach, where every detail is carefully planned and executed. From the north to the south of the country, we provide a unique and dedicated service in any location.
Trust ÉLeBê catering to create memorable and delicious moments, where tradition meets innovation in a perfect fusion of flavors.
For more information or quote requests, contact us using the form or email geral@elebe.pt.
ÉTOP Group
éLeBê restaurants are part of the ÉTOP business group, which stands out not only in the restaurant sector but also in tourism, training, consulting, advertising, and real estate.
Own wine brands
The wines Oupa!, Uva Clássica, Serrot, Rabiosca, and Bora Lá! were developed by the group and are present in all wine lists of éLeBê restaurants.
Production kitchen and online store
With a product catalog ranging from appetizers, main fish, meat, and vegetarian dishes, desserts, wines, and others, our production kitchen specializes in offering solutions to companies in the restaurant and tourism sectors.
Event space and Catering
The ÉTOP group is also the concessionaire of the Fortaleza da Póvoa de Varzim, where the éLeBê Póvoa restaurant is located.
The Fortress offers indoor and outdoor spaces for organizing events of various types, from private to corporate. Interested parties can rent the space and, if desired, opt for the restaurant's catering service.
Tourism
The group owns the local accommodation Sittium, a premium retreat in the city of Porto, located in a privileged location, right next to ÉleBê Baixa.
